评价

(Translated by Google) I like this very varied menu of Sichuan dishes. They are spicy, in a casserole, on the grill, fried. It’s a cuisine that changes us from the all-too-common “Chinese”. To try. (Original) J’aime bien cette carte très variée de plats Sichuan. Ils sont épicés, en cocotte, en grill, frits. C’est une cuisine qui nous change des "chinois" trop répandus. À essayer.

(Translated by Google) A must during every stay in Paris! Excellent cuisine, spicy as we like and which retains its authenticity. Fast service and fair price (Original) Passage obligé lors de chaque séjour à Paris ! Cuisine excellente, pimentée comme on aime et qui garde son authenticité. Service rapide et prix correct

The food was great, but it is a very authentic style that I love. And the owner was very kind and nice. It's definitely one of the top restaurants in Paris for price, deliciousness, and kond

One of my fav places for chinese food in Paris.

(Translated by Google) Is it closed? That would be such a pity, I haven’t eaten Guobao Pork yet. It used to have the best croquettes in France. (Original) 是关门了么？ 那就太可惜了，还没吃上锅包肉呢。曾经有法国最好吃的四喜丸子.

(Translated by Google) Very nice place to go, typical Chinese food, not adapted « Chinese food « , I like the potted pork, it is very authentic, the sticky thickness, the texture of the meat, the sweetness and sourness are the same as those eaten in the Northeast, recommended, needed Make a reservation in advance, the boss is also very nice! (Original) Very nice place to go, typical Chinese food, not adapted « Chinese food « , 喜欢锅包肉，做得非常正宗，黏糊的厚度，肉的口感，酸甜度，跟在东北吃的一样，推荐推荐，需要提前预定哦，老板人也很好！

Every dishes are nice.

Super, comme d’habitude ! (Translated by Google) Great, as usual!